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food safety specialist

View on ESCO Portal

Description

Food safety specialists organise processes and implement procedures to avoid problems with food safety. They comply with regulations.

EssentialOptional

Theoretical Knowledge

food preservationfood storagefood fraudinfections in foodfood legislationfood authentication techniquesfood homogenisationmanagement systems standardscold chaingeneral principles of food lawfood policy

Practical Skills

train employeesdevelop food safety programmestake action on food safety violationsplan inspections for prevention of sanitation violationscontrol food safety regulationsevaluate retail food inspection findingsprepare reports on sanitationinvestigate complaints related to consumer protectionkeep task recordsmaintain personal hygiene standardsmonitor packaging operationsdevelop food policymonitor sugar uniformityuse instruments for food measurementensure correct goods labellinganalyse samples of food and beveragesaudit food safety procedures

Data Source: ESCO v1.2.1 Classification · European Commission

Supported by

EUPortugal GovAmadora City

Incubated by

Amadora InovaIAPMEI

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