Description
Vineyard supervisors supervise the work done in the vineyards, organise all work related to the vineyard in order to obtain good quality grapes produced in respect of the environment. They are responsible for the technical management of the vineyard and the wine frames and seasonal staff agents.
EssentialOptional
Theoretical Knowledge
leadership principlespersonal protective equipmentsustainable manufacturingpest control in plantsviticulturewinery production processvariety of grapesfertilisation principlesplant harvest methodsenvironmental legislation in agriculture and forestryplant disease controlagronomywine characteristicse-agriculture
Practical Skills
oversee vineyard floor activitiessupervise hygiene procedures in agricultural settingsmanage pest and weed controlcontrol grape qualitymanage technical aspects of vineyard productiondrive agricultural machinesmonitor winemaking processplant vine yardsmonitor daily workparticipate in vine preparationwork in outdoor conditionsevaluate vineyard qualitymaintain vineyard machinerymonitor grapesevaluate employees worktend vinesmanage grape harvestharvest grapesevaluate vineyard problemsmanage teamworkrecruit employeesdevelop grape growing techniquesmaintain a safe, hygienic and secure working environmentoperate agricultural machinerymanage cellar operationsexecute disease and pest control activitiesorganise wine cellarcoordinate operational activitiesmanage dataconduct field workmanage agricultural staffmaintain groundadvise on sustainability solutionsprepare equipment for harvestsupervise horticultural crewsmanage wine production