Description
Green coffee buyers purchase green coffee beans from producers all around the world commissioned by coffee roasters. They have a deep knowledge of the process of coffee from the fruit to the cup.
EssentialOptional
Theoretical Knowledge
Practical Skills
apply requirements concerning manufacturing of food and beveragescarry out active sellingconduct extensive international travelevaluate coffee characteristicsapply HACCPanalyse consumer buying trendsbuild business relationshipsgrade coffee beansmatch coffee grind to coffee typenegotiate buying conditionsnegotiate priceeducate customers on coffee varietiesexamine green coffee beansapply GMPmaintain updated professional knowledgeperform public relationswork in a food processing teamliaise with colleaguesgive humanitarian support to local economiesmaintain relationship with suppliersliaise with managersperform coffee tastingshave computer literacymaintain relationship with customersapply foreign language for international tradelabel samplesanalyse characteristics of food products at reception