Description
Meat and meat products specialised sellers cut up and sell meat in specialised shops.
EssentialOptional
Theoretical Knowledge
Practical Skills
provide customer guidance on product selectionplan aftersales arrangementscarry out active sellingmaintain store cleanlinessprevent shopliftingapply numeracy skillsensure compliance with legal requirementsmaintain inventory of meat productsmonitor stock levelidentify customer's needscreate decorative food displayscarry out order intakeexamine merchandisedemonstrate products' featuresadvise customers on preparation of meat productspost-process meatoperate cash registerprocess refundsprepare meat for saleprovide customer follow-up serviceshandle knives for meat processing activitiesorganise storage facilitiesguarantee customer satisfactionissue sales invoicesadvise customers on storage of meat productsorganise product displaycarry out products preparationstock shelvesuse different communication channelshandle sensitive productsmatch food with wine